Asian Fusion Sesame Ginger Beef Stir-Fry with Rice

1. 1

   In a bowl, combine beef, soy sauce, cornstarch, and water; let marinate for 10 minutes.

2. 2

   Heat sesame oil in a large skillet over medium-high heat; add minced ginger and garlic.

3. 3

   Add marinated beef to the skillet and stir-fry until browned, about 5 minutes.

4. 4

   Add bell peppers and broccoli, stir-frying for another 5 minutes until veggies are tender.

5. 5

   Sprinkle sesame seeds over the stir-fry and mix well to combine.

6. 6

   Serve the stir-fry over cooked rice and garnish with chopped green onions.

Per serving