Puerto Rican Sofrito Recipe – Authentic Flavor Base for Cooking
Sofrito is a traditional Puerto Rican flavor base made with fresh herbs and vegetables, essential for many dishes. Preparation takes about 20 minutes.
Sofrito serves as a vibrant flavor base in many Puerto Rican dishes. Its fresh ingredients create a rich, aromatic profile.
Why This Recipe Works
Fresh Ingredients: Using fresh herbs and vegetables enhances the flavor and aroma of the sofrito.
Versatility: Sofrito can be used in a variety of dishes, adding depth and richness to soups, stews, and rice.
Quick Preparation: This recipe is quick to prepare, making it easy to whip up a batch for future meals.
Chef's Pro Tip: Make a larger batch and freeze portions in ice cube trays for easy use in future recipes.
Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Servings
Ingredients
Handy tools while you cook
Directions
- 1
In a skillet, heat olive oil over medium heat until shimmering.
- 2
Add chopped onions and sauté until translucent, about 3 minutes.
- 3
Stir in the garlic, green and red bell peppers; cook for another 3-4 minutes.
- 4
Add chopped tomatoes, cilantro, recaito, salt, black pepper, and oregano.
- 5
Cook for 2-3 minutes until everything is well combined and fragrant.
- 6
Remove from heat and stir in lime juice for a fresh finish.
Nutrition Facts
Per serving
fat
3g
carbs
4g
fiber
1g
sodium
200mg
protein
1g
calories
45
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