Spicy Hot Honey Salmon Rice Bowl

1. 1

   Preheat your oven to 400°F (200°C) to prepare for baking the salmon.

2. 2

   In a bowl, mix hot honey, soy sauce, garlic, salt, and pepper to create the glaze.

3. 3

   Place the salmon fillets on a lined baking sheet and brush them with the honey glaze.

4. 4

   Bake the salmon in the preheated oven for about 15-20 minutes until cooked through.

5. 5

   While the salmon cooks, prepare the rice according to package instructions.

6. 6

   Once the salmon is done, serve it over a bed of rice and garnish with green onions and sesame seeds.

Per serving