MediterraneanGreekMedium

Greek Chicken Souvlaki with Tzatziki and Soft Pita Bread

Enjoy Greek Chicken Souvlaki marinated in herbs, served with creamy tzatziki and soft pita bread. Ready in 40 minutes for a delightful meal.

Greek Chicken Souvlaki is a flavorful dish that brings authentic Mediterranean flavors to your table. The combination of juicy chicken and creamy tzatziki is irresistible.

Why This Recipe Works

Marinade Depth: The marinade infuses the chicken with vibrant flavors that enhance its natural taste.
Fresh Tzatziki: Homemade tzatziki adds a refreshing contrast to the savory chicken, balancing the dish.
Grilling Technique: Grilling the chicken ensures a smoky flavor and charred texture, elevating the overall enjoyment.

Chef's Pro Tip: For juicier chicken, allow the marinated chicken to rest at room temperature for about 15 minutes before grilling.

Pinar - MsPinaQ

2026-07-30

Tested in home kitchen

0(0 reviews)

Prep Time

20 min

Cook Time

20 min

Total Time

40 min

Servings

Directions

1
In a bowl, mix olive oil, lemon juice, oregano, garlic powder, salt, and pepper to create a marinade.
2
Add cubed chicken to the marinade and let it sit for at least 20 minutes for enhanced flavor.
3
While chicken marinates, prepare tzatziki by combining yogurt, grated cucumber, minced garlic, dill, and water.
4
Heat a grill or grill pan over medium-high heat and cook the marinated chicken for 10-12 minutes until fully cooked.
5
Warm the pita bread on the grill for 1-2 minutes on each side, making it soft and pliable.
6
Serve the grilled chicken in pita with tzatziki, and garnish with extra herbs if desired.