Flour Recipes

Delicious recipes featuring flour

Dessert

8-Minute Molten Lava Cake with Rich Chocolate Center

Ultra Crispy Potato Pillows with Seasoned Garlic and Parmesan

Ultra Crispy Potato Pillows (TikTok Bubble Potatoes) Recipe

Authentic Serbian Karadjordjeva Šnicla with Ham and Cheese Filling

Authentic Scottish Shortbread with Butter and Sugar Crust

Saudi Date Cake with Cardamom and Tahini for a Rich Dessert

Saudi Kleija Cookies with Cardamom and Cinnamon Flavor

Saudi Maamoul with Dates and Cardamom for Festive Occasions

Saudi Mutabbaq with Spiced Beef and Egg Filling

Saudi Matazeez with Beef, Vegetables and Flat Dumplings

Russian Napoleon Cake with Flaky Pastry and Vanilla Cream

Russian Honey Cake Medovik with Creamy Layers and Nuts

Russian Syrniki with Sweet Cheese and Berry Sauce

Russian Blini with Smoked Salmon and Sour Cream Garnish

Russian Pirozhki with Beef, Onion and Soft Dough Filling

Russian Pelmeni Dumplings with Beef and Sour Cream Sauce

Russian Beef Stroganoff with Mushrooms and Creamy Sauce

Japanese Chicken Katsu Curry with Crispy Panko and Rich Sauce

Authentic Pastéis de Nata Recipe – Portuguese Custard Tarts

Polish Sernik with Creamy Cheesecake Filling and Crust

Polish Pączki with Jam Filling and Powdered Sugar

Polish Placki Ziemniaczane with Crispy Potato Pancakes

Polish Kotlet Schabowy with Crispy Pork Cutlet and Potatoes

Polish Pierogi Ruskie with Potato, Cheese and Caramelized Onions

Peruvian Alfajores with Dulce de Leche and Powdered Sugar

Peruvian Picarones with Sweet Potato and Chancaca Syrup

Palestinian Qatayef with Walnuts and Sweet Syrup

Pakistani Paratha with Buttery Flaky Layers and Spices

Pakistani Beef Nihari with Slow-Cooked Gravy and Ginger

Norwegian Sweet Buns with Cardamom and Sugar Glaze

Norwegian Apple Cake with Cinnamon and Almonds for 8 Servings

Norwegian Rømmegrøt with Sour Cream, Butter and Cinnamon

Norwegian Heart Waffles with Sour Cream and Berry Jam

Norwegian Lefse with Butter, Sugar and Cinnamon Topping

Norwegian Kjøttkaker with Brown Gravy and Mashed Potatoes

Nigerian Chin Chin with Sweet, Crunchy Fried Dough

Nigerian Puff Puff with Soft Fluffy Centers and Crisp Edges

Nepalese Yomari with Sweet Chaku and Sesame Filling

Nepalese Dhido with Gundruk and Spicy Tomato Achar

Nepalese Sel Roti – Crispy Sweet Rice Bread with Coconut Flakes

Nepalese Jhol Momo in Spicy Sesame Tomato Broth

Nepalese Chicken Momo with Spicy Tomato Achar Sauce

Moroccan Chebakia with Sesame, Honey and Orange Blossom Syrup

Moroccan Msemen – Flaky Pan-Fried Flatbread with Butter

Mongolian Boortsog with Light Fried Dough and Honey

Mongolian Gambir Flatbread with Golden Crispy Layers

Mongolian Bansh Dumpling Soup with Beef and Fresh Herbs

Mongolian Khuushuur with Crispy Fried Dough and Savory Meat

Mongolian Buuz Dumplings with Juicy Beef and Onion Filling

Malaysian Roti Canai with Flaky Layers and Curry Dip

Libyan Date Cookies with Cinnamon and Sesame for Sweet Indulgence

Libyan Harissa Bread with Olive Oil and Chili Flavor

Libyan Asida with Honey and Butter for a Traditional Treat

Libyan Bazin with Lamb and Spiced Tomato Sauce for Dinner

Authentic Lebanese Manakish with Za’atar and Olive Oil

Laotian Coconut Custard – Sangkhaya Makphao with Coconut Cream

Laotian Khao Piak Sen – Handmade Rice Noodle Soup with Chicken

Kurdish Flatbread with Fresh Herbs and White Cheese Filling

Kenyan Viazi Karai with Crispy Potatoes and Tangy Tamarind Sauce

Traditional Kenyan Chapati with Soft Layers and Golden Butter Finish

Fluffy Kenyan Mandazi with Coconut Milk and Cardamom

Traditional Kenyan Ugali with Sukuma Wiki and Tomato Onion Relish

Juicy Kazakh Samsa with Beef and Crispy Baked Pastry

Golden Kazakh Shelpek Flatbread with a Soft and Fluffy Texture

Authentic Kazakh Manty with Spiced Meat and Soft Steamed Dough

Traditional Kazakh Beshbarmak with Tender Beef and Handmade Noodles

Jordanian Date Maamoul with Semolina and Butter Filling

Korean Hotteok with Cinnamon and Brown Sugar Filling

Jamaican Festival Fried Dumplings with Sweet Cornmeal

Jamaican Escovitch Fish with Pickled Vegetables and Spices

Jamaican Beef Patties with Flaky Golden Crust and Spicy Filling

Israeli Jachnun with Tomato, Egg and Zhug for a Hearty Brunch

Israeli Chicken Schnitzel with Lemon and Fresh Salad

Irish Apple Cake with Custard Sauce for a Cozy Dessert

Irish Barmbrack – Traditional Fruit Bread with Mixed Dried Fruits

Irish Soda Bread with Buttermilk for a Rustic Flavor

Irish Boxty – Traditional Potato Pancakes with Fresh Herbs

Iraqi Kahi with Cream and Date Syrup - Traditional Pastry Dessert

Iraqi Kleicha – Date-Filled Cookies with Spiced Dough

Indonesian Klepon – Coconut Rice Cakes with Palm Sugar Filling